How Many Carbs Are in a Teriyaki Beef Jerky

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Taste the 27 Best Jerky Products on the Planet

We chowed down on most 200 meat sticks, strips, and confined before crowning the all-time jerkies in the earth. Here are our top protein-packed picks

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Dorsum in the twenty-four hour period, your jerky options were limited to original, peppered, and perchance teriyaki flavors. Today, aided by the blast of The Paleo Nutrition, in that location'due south a veritable wilderness of jerky out in that location.

(Here'due south what you demand to know nearly The Existent Paleo Diet.)

According to Nielsen, sales of meat snacks in North America—heavily driven past hasty products, of course—grew 15 percent from 2013 to 2014. That'due south practiced, because now yous take more choices than always before, which include exotic meats, spices, and cuts. But that's bad considering there's also a lot of crummy jerky on the market.

Only we take the solution to cease you from going cross-eyed in the convenience store: We taste-tested bags upon numberless of jerky from around the country to carve up the standouts from the stinkers. Those that scored highest in flavor, texture, and aftertaste were crowned champions. Check out the winners to discover the best of the herd.

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Category: Original
Winner: Perky Hasty More Than Merely Original
Score: eight.2 out of 10
This gnaw proves that original doesn't accept to hateful boring. Perky Jerky cranks upwardly the flavor with cracked pepper and dark-brown sugar, which combine to add a hint of spicy sweetness to its bulky backbone. There's a subtle lingering smokiness in there too.
($5 for ii.ii oz., perkyjerky.com)

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Category: Original
Commencement Runner-Up: Oberto Original Beef
Score: 7.67
You know this brand. You can discover the stuff at nearly every drugstore and superstore—and that's a very good thing. Sugar, spices, and a touch of vinegar round out the taste, establishing this jerky as "balanced" and "campfire-y," every bit ane tester raved.
($7 for 3.25 oz., shop.oberto.com)

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Category: Original
Second Runner-Up: Iii Jerks Original
Score: seven.47
Three Jerks cuts their hasty from the tenderloin of the moo-cow, giving the production a tender, buttery feel. (The cut of the cow really makes a difference. Find out What's Your Beef?)

Throw in a tangy, spicy kick and you have ane heck of a bagged snack. If you prefer to chew your jerky similar hardtack, look elsewhere.
($12 for 2 oz., threejerksjerky.com)

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Category: Peppered
Winner: Jack Link's Peppered Beefiness Jerky
Rating: vii.94
Jack Link'southward, the world'due south leading meat-snack maker, wasn't always a heavy hitter. In fact, the company's eponymous founder, John "Jack" Link, started out in 1985, using his great-granddaddy'southward recipes to make jerky and sell it from the back of his pickup truck in Minong, Wisconsin. History, it seems, prevailed. Our tasters loved this jerky'due south thick texture and well-counterbalanced peppery sugariness. "I would eat this all day," raved ane taster. "Not too chewy, overnice and thick, proficient pepperiness, slightly sweetness."
($8 for two.85 oz., jacklinks.com)

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Category: Peppered
Outset Runner-Up: 365 Organic Beefiness Hasty Brindled
Rating: 7.78
This smoky-sweet jerky hails from Whole Foods Market'south store brand.

Related: The xx Best Organic Foods

It wasn't the most peppery of the agglomeration ("I'd be bummed if I was expecting a ton of pepper," remarked a taster), just if you adopt a low-cal hand with the spice, and so this one's for you.
($15 for 3 oz., amazon.com)

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Category: Peppered
2d Runner-Up: Sweetwood Beef Hasty Peppered
Rating: 7.7
Founded by a onetime NFL player turned Under Armour exec, Sweetwood Cattle Co. taps Western ranches for sustainably produced, grass-fed beefiness, which is then hand cut and wood smoked. You'll taste pepper alright ("I feel like 100 peppercorns are chirapsia down my palate … and I'm loving it!" ane taster wrote.), just you'll also notice some garlic.
($seven for 2 oz., sweetwoodjerky.com)

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Category: Spicy-Sugariness
Winner: Mount America Sweet & Spicy
Rating: 7.51
This jerky comes from a small-scale Denver visitor that hand-slices all its meats and smokes everything in 50-pound batches. The jerky comes in moist, thick strips that await, equally one taster put it, similar "meat licorice." The sense of taste comes off heavier on the spicy than the sugariness, but you're not scared, are yous?
($9 for 3.25 oz., mountainamericajerky.com)

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Category: Spicy-Sweet
Showtime Runner-Up: Matador Sizzling Sugariness
Rating: six.92
"Marry me," 1 taster proposed to this jerky. Produced by Jack Link's, Matador appeals to jerky classicists. Our tasters loved the chew and counterbalanced flavor: "Sweet with a bit of a kicking," ane wrote. "The heat kicks in later for a satisfying stop," said some other. Dear at outset bite?
($7 for 3 oz, fritolay.com)

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Category: Spicy-Sweet
2d Runner-Up: Fatman'southward Sugariness and Spicy
Rating: 6.72
Named after a cofounder'southward affectionate nickname for his male parent, Fatman's prides itself on its Erstwhile West–inspired jerky. That means they cut the meat themselves and hold off on adding any preservatives. Sweet and Spicy, the visitor'south newest hasty diversity, combines savory soy sauce and a light hand on the carbohydrate for a unique, Korean-mode season.
($6 for 2 oz., fatmansbeefjerky.com)

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Category: Teriyaki
Winner: Bluish Ox Teriyaki Smoked Beef Hasty
Score: 8.09
These generously cutting slabs of beefiness evangelize a counterbalanced blend of smoky, spicy, and sweetness. Testers loved its kick of garlic and dear undertones. Bonus: Information technology's one of the few jerkies that actually felt like you lot were gnawing on a real piece of meat. Cue grunting.
($7 for iv oz., blueoxjerky.com)

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Category: Teriyaki
Outset Runner-Upwardly: Sweetwood Teriyaki
Score: 6.97
This beef jerky avoided the near mutual pitfall of the teriyaki types we tasted: a cloying carbohydrate rush.

Related: The Truth about Sugar

"It'due south salty, simply-sweet-enough umami," i tester wrote. Add to that a good chewiness and yous've got a postworkout snack that puts that shaker bottle of chalky poly peptide pulverisation to shame.
($7 for 2 oz., sweetwoodjerky.com)

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Category: Teriyaki
2nd Runner-Upwardly: Bricktown Jerky City Slicker Teriyaki
Score: 6.ix
This moist, soft hasty packs in a sweet teriyaki taste, a twinge of pineapple, and a hint of hot. You lot'll also taste garlic and black pepper. It's more than circuitous than a Christopher Nolan movie.
($half dozen for 3oz., jerky.com)

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Category: Spicy
Winner: Jeff's Famous Jalapeño Carne Asada Beef Jerky
Rating: 7.93
This California company launched in 2010, but founder Jeff Richards has been perfecting his hasty recipes for 40 years. His team marinates American beef in small batches for 12 to 24 hours to infuse the meat with flavour while preserving the gustation and consistency of the steak. This south-of-the-border-inspired recipe uses real jalapeños, fresh lime juice, balsamic vinegar, and 11 herbs and spices.
($7 for 3 oz., jeffsfamousjerky.com)

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Category: Spicy
Offset Runner-Upwardly: Jack Link's Jalapeño Beefiness Jerky
Rating: 7.57
This stuff combines republic of chile pepper estrus with woody-sweetness charcoal-broil flavor. Good chew also.
($8 for 2.85 oz., jacklinks.com)

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Category: Spicy
Second Runner-Upwards: Blue Ox Blazin' Hot Smoked Beef Jerky
Rating: 7.46
This Michigan-based make delivers the rut with a 1-two punch of sriracha spices and red-pepper flakes. It's blazing hot yet balanced.

(Don't be afraid to switch up your spice. This Hot Sauce May Be Even Better than Sriracha.)

"Sets a fire and keeps the flame going," said one taster. Eat it with Gouda cheese to atmosphere the burn.
($7 for 4 oz., blueoxjerky.com)

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Category: Flavored
Winner: Duke's Spicy Bar-B-Q Beef Brisket
Rating: seven.86
This visitor's founder started out making hasty from his ain homemade marinades. This Spicy Bar-B-Q variety derives its flavour from Stubb's Spicy Bar-B-Q Sauce. (Hither's how to Brand Your Own BBQ Sauce.)

"Compact, chewy, satisfying—this is jerky!" said one taster. Pair information technology with a classic American lager or an oatmeal stout.
($seven for 3 oz., store.dukesmeats.com)

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Category: Flavored
Kickoff Runner-Upwards: Krave Chili Lime Beef Jerky
Rating: 6.76
Our tasters compared the spicy-sweet flavor to nacho seasoning. (That'due south a good matter.) The texture was softer than most jerkies nosotros tried, only many of our tasters preferred information technology: "Love the spicy and sweet combo! This almost melts in my mouth," said i.
($7 for 3.25 oz., kravejerky.com)

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Category: Flavored
Second Runner-Up: Duke'due south Bourbon Coat Beef Steak
Rating: 6.62
Marinated in Kentucky bourbon and so smoked with hickory wood, these meaty, chewy strips are minimally candy with no added preservatives. Take some to your next cookout and throw them on southward'mores for a salty-sweet summertime snack.
($7 for iii.xv oz., shop.dukesmeats.com)

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Category: Non-Beefiness Unflavored
Winner: Jerky.com Buffalo
Score: 7.83
Made with 100 percent grass-fed buffalo, this jerky nearly had tasters breaking up with beef. Buffalo meat is leaner and slightly sweeter than beef, they noted. This brand's bison is chewy, rich, meaty, and slightly smoky.
($9 for 2 oz., jerky.com)

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Category: Non-Beefiness Unflavored
First Runner-Upwardly: Oberto Applewood-Smoked Salary Hasty
Score: half dozen.81
Love salary? You'll dig information technology when it'due south dried into jerky likewise. (We tested bacon, too. This Might Be the Best Salary You'll Ever Gustatory modality.)

This jerky is wearisome-cooked for most 10 hours with applewood chips. Testers gave it the highest compliment: "Tastes similar bacon!"
($6 for 2.5 oz., shop.oberto.com)

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Category: Non-Beefiness Unflavored
Second Runner-Up: Alien Fresh Turkey
Score: 6.33
This paper-thin jerky won our testers over with its hearty turkey flavour and subtle sweetness. Certain, it took a while to chew, but that's all the more fourth dimension to appreciate its unique tang. It houses plenty salt to wake upwardly your tastebuds without overpowering the garlic and pepper undertones.
($ix for 4 oz., alienfreshjerky.com)

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Category: Non-Beef Flavored
Winners (necktie): Bluish Ox Dear BBQ Turkey
Score: viii.33
While testers expressed initial concern over this jerky's resemblance to dried fruit, that changed later a seize with teeth. The turkey jerky has a thick texture, charcoal-broil sweetness, a peppery kick, and a smoky aftertaste.
($seven for 4 oz., blueoxjerky.com)

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Category: Non-Beef Flavored
Winners (tie): Krave Citrus Basil Turkey
Score: 8.33
The basil adds a bite of freshness, and the lemon slaps your tastesbuds awake. Gobble information technology down.
($7 for 3.25 oz., kravejerky.com)

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Category: Non-Beefiness Flavored
First Runner-Up: Jack Link'southward BBQ Pork
Score: eight.17
Our testers loved the thick, tender, and chewy texture of this pork jerky as well as its spicy barbecue boot.
($8 for 3.25 oz., jacklinks.com)

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Category: Hasty Sticks/Bars
Winner: Sweetwood Fatty Jalapeño
Score: 7
"Snappy! Spicy! A Slim Jim on overdrive!" said one taster. If you're looking for a portable poly peptide snack in stick form, make this your get-to option.
($50 for fifteen 2-oz. sticks, sweetwood.com)

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Category: Jerky Sticks/Bars
First Runner-Upwardly: Tanka Slow Smoked Buffalo Bar
Score: 6.83
The concept is genius: Brand a protein bar that's really made of real protein—non processed soy proteins.

Related: twenty Healthy, Protein-Packed Smoothie Recipes

While the texture might weird yous out at kickoff, the sweet meatiness of the bar will convince you.
($vi for 2 1-oz. confined, tankabar.com)

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Category: Jerky Sticks/Bars
Second Runner-Upwards: Buffalo Bob's Maple Duck Stick
Score: 6.71
"I'd eat this on a hike or camping trip," said one tester. More descriptively: "A hit of smoke, followed by a whisper of sweetness. Go me a pack of these," said another. Well, what are you lot waiting for?
($2 for ane oz. stick, jerkydynasty.com)

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Source: https://www.menshealth.com/nutrition/g19548050/best-jerky-products/

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